Nutrition Facts (per serving)
| 52 | Calories |
| 0g | Fat |
| 13g | Carbs |
| 1g | Protein |
| Nutrition Facts | |
|---|---|
| Servings Per Recipe2 | |
| Calories52 | |
| % Daily Value * | |
| Total Fat0g | 1% |
| Sodium296mg | 13% |
| Total Carbohydrate13g | 5% |
| Dietary Fiber1g | 3% |
| Total Sugars10g | |
| Protein1g | 2% |
| Vitamin C16mg | 17% |
| Calcium18mg | 1% |
| Iron1mg | 3% |
| Potassium195mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.
Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved
