Our ultimate collection of tasty pasta recipes (2024)

Table of Contents
Perfect pasta recipes Fresh pesto pasta Slow cooked bolognese Speedy hot smoked salmon ragu with paparedelle Traditional carbonara Fresh pasta Cannelloni straight-up Pasta al forno – Italian sausage pasta bake Prawn and scallop tortellini Fettuccine carbonara Chicken, mushroom and fetta pasta Cheesy vegetable pasta bake Chicken and spinach bake Slow-cooked beef ragu with pappardelle Leek and mushroom lasagne Ricotta and spinach pasta shell bake Spelt pasta with silky cauliflower sauce Pumpkin, ricotta and goats cheese lasagne Slow-cooked lamb and rosemary pasta Dairy-free carbonara Pasta wintervera Gluten-free fettuccine with arrabbiata sauce Cauliflower mac ‘n’ cheese Caulifower mac ‘n’ cheese Mushroom and goat’s cheese ravioli Chicken and pesto pasta bake Vegan macaroni and cheese with tempeh bacon bits Cheesy tuna pasta bake Baked bolognese pasta Spaghetti with garlic, oil and chilli Creamy beef and mushroom rigatoni Spinach tomato and lemon one pot linguine Vegetarian bolognese Linguine with garlic prawns & chorizo Broccoli mac and cheese Roast vegetable spelt pasta Spinach and broccolini pasta with rocket and walnut pesto Pasta with radishes and their tops Rigatoni with arrabbiata and chorizo sauce Spaghetti bolognese Easy lasagne Zucchini “spaghetti” with tomato and fetta Spinach and ricotta cannelloni Orecchiette with smoked trout and broccolini Spicy prawn linguine Pasta with spinach, mushrooms and almonds Pasta with zucchini and lemon garlic sauce Eggplant and pesto baked pasta Cheesy pasta and vegetable bake Spinach, cheese and potato cannelloni Baked risotto with chorizo and cherry tomatoes Linguine with garlic prawns Related Related FAQs

Perfect pasta recipes

Pasta is an unbelievably versatile pantry staple; it’s quick, simple, and with just a few fresh ingredients, it can be transformed into a delicious and comforting midweek meal.

Our collection of pasta dishes go beyond simple dishes like a chicken pasta salad or macaroni and cheese, and feature family favourites like spag bol and easy-as lasagne, heartier pasta ideas like cannelloni and a raft of vegetarian-friendly pastas and slow-cooked pasta dinner recipes like our beef ragu and bolognese.

Not only will our collection of best pasta recipes inspire you every day of the week, but will impress even the pickiest eaters.

Love cooking with pasta? Try our delicious pasta bake recipes?

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Our ultimate collection of tasty pasta recipes (1)

01

Fresh pesto pasta

Fresh pesto pasta

This fresh pesto pasta recipe uses penne, but spaghetti, fettuccine and gnocchi also work well.

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02

Slow cooked bolognese

Slow cooked bolognese

This slow-cooked bolognese sauce takes the original and gives it a depth of flavour that only comes with time reducing on the stove.

Looking for more bolognese recipes? Try our recipe collection: 28 easy bolognese recipes.

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03

Speedy hot smoked salmon

Hot smoked salmon pasta with tomatoes and crispy capers

Have this speedy dinner recipe on the table in 20 minutes. You can swap the hot smoked salmon for barbecue chicken if you’d prefer.

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04

ragu with paparedelle

Slow-cooked beef ragu with pappardelle

A hearty pasta dish that elevates an economical cut of meat like gravy beef (shin) through slow cooking. Best of all, this recipe includes instructions for the slow cooker AND the oven.

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05

Traditional carbonara

15-minute spaghetti carbonara

This spaghetti carbonara recipe requires just a few ingredients. It’s low in effort and high in flavour.

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06

Fresh pasta

Fresh pasta

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07

Cannelloni straight-up

Cannelloni straight-up

With a herbaceous beef filling and cheesy sauce, this classic tubular pasta bake makes for a stand out way to feed the entire family. It even makes enough to reheat for an easy weeknight meal.

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08

Pasta al forno – Italian sausage pasta bake

Pasta al forno – Italian sausage pasta bake

This Italian-style pasta bake is the quintessential comfort food!

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09

Prawn and scallop tortellini

Prawn and scallop tortellini

These aren’t your ordinary tortellini, they’re much easier and tastier!

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10

Fettuccine carbonara

Fettucine carbonara

Fettuccine carbonara is a comfort food classic with salty cured pancetta and a creamy sauce.

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11

Chicken, mushroom and fetta pasta

Chicken, mushroom and fetta pasta

This chicken and mushroom pasta is given something extra special when topped with fetta and freshly sliced spring onions. On the table in half an hour

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12

Cheesy vegetable pasta bake

Cheesy vegetable pasta bake

This classic combination serves as the ideal dish for a family celebration and weeknight dinner.

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13

Chicken and spinach bake

Chicken and spinach bake

This simple throw together meal featuring barbecue chicken, pasta sauce, lasagne sheets and cheese is made in one pan making clean up simple too

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14

Slow-cooked beef ragu with pappardelle

Slow-cooked beef ragu with pappardelle

This rich Italian beef ragu sauce is served with light pappardelle pasta for a slow-cooked twist on bolognese. Comfort food all year round.

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15

Leek and mushroom lasagne

Switch things up with this spin on the classic – delicious leek and mushroom lasagne. Perfect for any occasion, and packed full of flavour!

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16

Ricotta and spinach pasta shell bake

Ricotta and spinach pasta shell bake

This rich and gooey bake of filled giant pasta shells with a tasty spinach and ricotta mixture, drowned in tomato sauce is perfect for family dinners.

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17

Spelt pasta with silky cauliflower sauce

Spelt pasta with silky cauliflower sauce

Combining the nutty flavour of spelt pasta with our silky cauliflower sauce, this pasta dish is a wonderful idea for an easy dinner.

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18

Pumpkin, ricotta and goats cheese lasagne

Pumpkin, ricotta and goats cheese lasagne

This vegetarian lasagne is packed full of roasted pumpkin, spinach and goats’ cheese for a full flavoured pasta bake the family will love.

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19

Slow-cooked lamb and rosemary pasta

Slow-cooked lamb and rosemary pasta

Make leftover lamb into something spectacular.

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20

Dairy-free carbonara

Dairy-free carbonara

This dairy-free carbonara is thickened with eggs (the traditional way) and a dairy-free parmesan making it a healthier option.

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21

Pasta wintervera

Pasta wintervera

Create this fresh and easy winter pasta in 30 minutes with only a few simple ingredients for a delicious meal when you’re short on time or energy.

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22

Gluten-free fettuccine with arrabbiata sauce

Gluten-free fettuccine with arrabbiata sauce

This tender and tasty gluten-free pasta is served with the classic tomato-based arrabbiata sauce that gets a spicy kick from the chilli flakes

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23

Cauliflower mac ‘n’ cheese

Cauliflower mac ‘n’ cheese

You’ll love this vegged up version of the creamy, cheesy classic pasta bake with the addition of versatile cauliflower.

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24

Caulifower mac ‘n’ cheese

Caulifower mac ‘n’ cheese

Traditional comfort food is given a vegan twist with this creamy cauliflower mac ‘n’ cheese.

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25

Mushroom and goat’s cheese ravioli

Mushroom and goat’s cheese ravioli

A restaurant-quality dish that will become your weeknight go-to. The earthy filling can be made a day ahead, saving you time when you need it most.

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26

Chicken and pesto pasta bake

Chicken and pesto pasta bake

This delicious chicken pesto pasta bake contains no cream for a healthy take on the classic recipe. Serve with cheese, pine nuts and homemade pesto.

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27

Vegan macaroni and cheese with tempeh bacon bits

Vegan macaroni and cheese with tempeh bacon bits

No one should miss out on this ultimate comfort food!

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28

Cheesy tuna pasta bake

This cheesy tuna bake is comfort food at it’s finest. Even better? It’s made with everyday pantry items and you can have it on the table in just 15 minutes. Friday nights in just got so much tastier…

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29

Baked bolognese pasta

Baked bolognese pasta

A creamy layer of ricotta and parmesan is just the tip of this delicious recipe. Hearty veal and pork mince pasta satisfy your winter comfort food cravings.

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30

Spaghetti with garlic, oil and chilli

Spaghetti with garlic, oil and chilli

Camping food doesn’t need to be complicated or boring! This quick and simple pasta is easy to whip up at the campground.

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31

Creamy beef and mushroom rigatoni

Creamy beef and mushroom rigatoni

You need a quick and comforting meal that tastes restaurant quality then this beef and mushroom rigatoni is the meal for you. With stroganoff-style flavours of creamy mushroom and beef with a hint of brandy make this easy pasta meal a little bit special.

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32

Spinach tomato and lemon one pot linguine

Spinach, tomato and lemon one pot linguine

Save washing up with this tasty vegetarian one pot pasta.

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33

Vegetarian bolognese

Vegetarian bolognese

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34

Linguine with garlic prawns & chorizo

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35

Broccoli mac and cheese

Broccoli mac and cheese

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36

Roast vegetable spelt pasta

Roast vegetable spelt pasta

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37

Spinach and broccolini pasta with rocket and walnut pesto

Spinach and broccolini pasta with rocket and walnut pesto

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38

Pasta with radishes and their tops

Pasta with radishes and their tops

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39

Rigatoni with arrabbiata and chorizo sauce

Rigatoni with arrabbiata and chorizo sauce

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40

Spaghetti bolognese

Spaghetti bolognese

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41

Easy lasagne

Easy lasagne

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42

Zucchini “spaghetti” with tomato and fetta

Zucchini “spaghetti” with tomato and fetta

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43

Spinach and ricotta cannelloni

Spinach and ricotta cannelloni

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44

Orecchiette with smoked trout and broccolini

Orecchiette with smoked trout and broccolini

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45

Spicy prawn linguine

Spicy prawn linguine

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46

Pasta with spinach, mushrooms and almonds

Pasta with spinach, mushrooms and almonds

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47

Pasta with zucchini and lemon garlic sauce

Pasta with zucchini and lemon garlic sauce

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48

Eggplant and pesto baked pasta

Eggplant and pesto baked pasta

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49

Cheesy pasta and vegetable bake

Cheesy pasta and vegetable bake

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50

Spinach, cheese and potato cannelloni

Spinach, cheese and potato cannelloni

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51

Baked risotto with chorizo and cherry tomatoes

Baked risotto with chorizo and cherry tomatoes

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52

Linguine with garlic prawns

Linguine with garlic prawns

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Our ultimate collection of tasty pasta recipes (2024)

FAQs

What to add to pasta to make it taste better? ›

Fresh basil is the natural choice with simple pasta sauces like marinara, but parsley, cilantro, and even mint can also give pasta dishes a burst of fragrant flavor when they're sprinkled on just before serving.

How to make the best tasting pasta? ›

The Easy Secrets to Way Better Pasta
  1. Make sure your cooking water is salty like the sea, and almost as plentiful. ...
  2. Check the package's cooking time, but don't put too much faith in it. ...
  3. Reserve a little pasta water. ...
  4. Never, ever rinse. ...
  5. Finish your pasta in its sauce.
Apr 16, 2017

How to make pasta extra tasty? ›

Here are five genius techniques for making creamy, delicious pasta—without loading up on heavy ingredients.
  1. Don't cook the pasta in advance. ...
  2. Finish cooking the pasta in the sauce. ...
  3. Save the pasta cooking water. ...
  4. Add the cheese at the end. ...
  5. Skip the dairy altogether.
Nov 16, 2017

What is the secret to good pasta? ›

Season the pasta water

After filling your pot with water, season generously with salt. Don't worry, it won't all soak into the pasta. It also won't bring your cooking water to a boil faster! Adding salt means more savory, flavorful results when the pasta is cooked.

How to make pasta sauce taste like restaurant? ›

Tossing in strips of basil, a sprig of thyme or some oregano can take your sauce to the next level. Although fresh herbs might pop a bit more, dried herbs and spices can work just as well. Sprinkling in some red pepper flakes, a pinch of parsley and a dash of salt and pepper can liven up your jarred pasta sauce.

What are 2 tips in making good pasta? ›

Cooking the Pasta: Don't Overcrowd the Pot!

Usually, for one pound of pasta, 4 to 6 quarts of water is a good amount. Stir the pasta once or twice during cooking time. And always make sure your water is at a full boil when you add the pasta, this will ensure that the pasta doesn't stick together.

How to make bland pasta taste better? ›

How To Make Bland Pasta Better
  1. Add salt. Well, duh. ...
  2. Grate lots of Parmesan or Pecorino into a bowl. I say into a bowl because if you do it directly over the pasta, it'll quickly melt and you'll forget how much you added. ...
  3. Grind some pepper over it.
  4. Sprinkle some red pepper flakes over it.
  5. Give it a drizzle of olive oil.
Jul 23, 2007

What makes pasta so delicious? ›

The tangy, salty, spicy and sometimes a tad sweet taste is just mouthwatering. There is little that that could go wrong with this delicacy. You can even add other things as in meatballs, lasagna etc that blends in with pasta just perfectly. The flavor and aroma of pasta are what makes it so popular among people.

What to put in spaghetti sauce to make it taste better? ›

Red pepper flakes, dehydrated or fresh garlic, dried oregano, parsley, or basil, or an Italian seasoning blend are all good options. Dried herbs and spices should be added at the beginning of the cook time so that they have time to bloom.

How do you perk up pasta? ›

Add a little water to a microwave safe container or bowl, with your leftover pasta. Zap for 30-60 seconds, remove, stir well, zap again, and repeat until well heated. The steam from the water will revive your pasta and give you a more even heating. Stirring often will keep it from turning to a gluey mess.

How to season pasta well? ›

Pasta is a versatile dish, so it can go well with just about any savory seasoning. Try making a simple buttered pasta and adding classic Italian spices like oregano, parsley, basil, rosemary, or sage. You can also experiment with seasonings like turmeric, cumin, or even cardamom.

What is the golden rule for pasta? ›

In Italy, the golden rule for cooking pasta is 1, 10, 100 or 1 liter of water, 10 grams of salt for every 100 grams of pasta. Converted for American cooks, the rule should be 1/3, 3, 30, referring to 1/3 oz of salt, 3 oz of pasta and 30 oz of water.

What not to do when making pasta? ›

5 Things We Never Do When Making Pasta
  1. Use a small pot to boil the pasta.
  2. Neglect to salt the water.
  3. Forget to give the pasta a stir or two as it cooks.
  4. Cook it past al dente.
  5. Dump out all of the pasta water.
May 1, 2019

How do you make the best tasting pasta? ›

Directions
  1. Only partially cook dry pasta. In a pot of abundantly salted boiling water, cook dry pasta for only half or three-quarters of the recommended time. ...
  2. Add the semi-cooked pasta to a pan sauce. ...
  3. Adjust the thickness of the sauce by adding the reserved water.

What can I add to pasta when there is no sauce? ›

Cheese is an excellent way to add flavor to your pasta without having to rely on sauce. Try mixing your angel hair pasta with goat cheese, and toss in sun-dried tomatoes to make an amazing meal with just a few ingredients. Garlic butter is a terrific way to season all types of noodles.

How do you flavor bland pasta? ›

To enhance the flavor of your spaghetti sauce, you can add fresh vegetables, greens, and fresh herbs like basil and parsley. You can also add diced onions, fresh garlic, and red/green pepper. A splash of red wine or some dairy, such as cheese, also works great. Lastly, don't forget salt.

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