Mocha (2024)

FAQs

Mocha? ›

What does mocha mean? Essentially, 'mocha' means a type of good quality coffee that is made from a specific coffee bean. The beans are from the plant species called Coffee Arabica, and it was originally only grown in Mocha, Yemen. It also means a mixture of coffee and chocolate, or a flavouring that tastes of this.

What exactly is mocha? A mocha is a blend of a cappuccino and a hot chocolate. Like a cappuccino it contains espresso, warm milk and a frothy top but it also contains a sweet chocolatey twist using either chocolate powder, chocolate syrup or melted chocolate.

Like caffè latte, caffè mocha is based on espresso and hot milk but with added chocolate flavouring and sweetener, typically in the form of cocoa powder and sugar. Many varieties use chocolate syrup instead, and some may contain dark or milk chocolate.

The difference between these two drinks primarily comes from their ingredients: a mocha consists of espresso, chocolate syrup or powder, and steamed milk, while a latte is made with espresso and steamed milk. Mocha has a strong chocolate flavor with a hint of coffee, while latte offers a milder coffee flavor.

This Starbucks classic combines espresso, bittersweet mocha sauce and steamed milk for a sweetly satisfying coffee. Top it off with whipped cream and chocolate shavings for a delicious mug of coffee ready to be enjoyed any time at home.

Hot chocolate can be topped with marshmallows, syrup, sprinkles, chocolate shavings, and just about anything else. At its heart, though, it's a hot beverage made of powdered or melted chocolate and milk. Mocha, on the other hand, is a hot chocolate with added coffee.

On the other hand, a mocha is technically a latte with chocolate syrup added for extra taste.

Dirty coffee is a drink by pouring espresso over cold milk. The hot espresso sits on top of the milk, and it slowly permeates through it, creating a messy appearance. As the coffee has hot and cold layers, it has a really unique flavour and mouthfeel.

A standard mocha is made with milk chocolate syrup, whereas white or dark mochas use the appropriate alternative syrup. White mochas are sweeter, but bitter dark chocolate works equally well, or you can even create a marble mocha with a little of each.

It is believed that the drink was originally named after the mocha bean, which is a type of coffee bean shipped from the port of Al Mokka in Yemen. Mocha beans were known for their naturally chocolatey flavour.

What's stronger, a latte or mocha? ›

The mocha, also known as a mocha latte or mochaccino, is a delectable coffee drink that combines espresso, chocolate, and steamed milk. The beverage features a stronger chocolate flavor compared to a standard latte as it typically contains 1/3 espresso and 2/3 steamed milk, along with the chocolate syrup.

The original macchiato is made with a shot of espresso, diluted slightly by 1-2 teaspoons of steamed milk, which is the "stain". The espresso macchiato has the highest ratio of espresso to milk, and the addition of milk is meant to be complementary, so the espresso can still be very much tasted.

Texture and Taste

Lattes are well-known for their creamy and smooth texture, with a higher milk-to-espresso ratio, resulting in a milder coffee flavor. Cappuccinos, on the other hand, have a more frothy and airy texture, due to the mix of steamed milk and milk foam.

Our McCafé® Mocha Latte recipe is made with espresso beans that are sustainably sourced from Rainforest Alliance Certified™ farms, steamed whole milk, chocolate syrup, and finished with whipped light cream and chocolate drizzle. The added chocolate syrup is the main difference between a Mocha and a Latte.

Made from 100% Rainforest Alliance Certified espresso, steamed with whole or nonfat milk, chocolate syrup, topped with whipped cream and a chocolate drizzle.

Mocha origins

It is believed that the drink was originally named after the mocha bean, historically shipped from the port of Al Mokka in Yemen. Mocha beans were known for their naturally chocolatey flavour.

Mochas are made from a combination of espresso, steamed milk and chocolate. The drink is named after mocha beans, a specific kind of arabica coffee bean. These beans have delicious compatibility with chocolate and give each cup a distinctly indulgent taste.

While mocha does include chocolate, it is not solely chocolate. Mocha is a delightful combination of coffee and chocolate that can be enjoyed in various forms, from coffee drinks to baked goods.

Mocha Sauce is like chocolate syrup/sauce except it's made with strong brewed coffee (double brewed coffee or espresso) in place of water. This gives it a rich chocolaty flavor with a hint of coffee.