FAQs
What is ask fsis? ›
The guidance resource, askFSIS, is a Web-based computer application, designed to respond to technical and policy-related questions from FSIS inspectors, industry, consumers, other stakeholders, and the public.
How do I contact the US Department of Agriculture? ›- Call Us. Call us to speak with one of our Customer Service Representatives. CALL (833) ONE-USDA. ...
- Email Us. Send your questions via email and receive a response within 1-2 business days. ...
- Chat with Us. Live chat with one of our Customer Service Representatives by clicking “Chat with an expert” below.
AskUSDA is a contact center that answers general inquiries from the public using trained agents and self-service options. To date, AskUSDA has partnered with 19 agencies to improve the customer experience offered to the public.
What is the main purpose of the FSIS? ›FSIS protects public health by preventing illness from meat, poultry and egg products. We do this by ensuring these products are safe, wholesome and properly labeled. FSIS is part of a science-based national system to ensure food safety and food defense.
What does the FSIS monitor? ›FSIS provides for the inspection of each animal or bird at slaughter and processed products during various stages of production. FSIS inspects all raw meat and poultry sold in interstate and foreign commerce, including imported products. It monitors meat and poultry products after they leave federally inspected plants.
What is the difference between the FDA and the FSIS? ›FDA, through its Center for Food Safety and Applied Nutrition (CFSAN), regulates foods other than the meat, poultry, and egg products regulated by FSIS. FDA is also responsible for the safety of drugs, medical devices, biologics, animal feed and drugs, cosmetics, and radiation emitting devices.
What is the difference between USDA and FSIS? ›The Food Safety and Inspection Service (FSIS), an agency of the United States Department of Agriculture (USDA), is the public health regulatory agency responsible for ensuring that United States' commercial supply of meat, poultry, and egg products is safe, wholesome, and correctly labeled and packaged.
What is the FSIS food defense Program? ›FSIS promotes food defense by encouraging establishments to voluntarily adopt a functional food defense plan; implement food defense practices (including inside, outside, and personnel security measures); and conduct training and exercises to ensure preparedness.
What is the FSIS acceptability determination? ›Acceptability Determination: The process by which a new ingredient or substance or a new use of an ingredient or substance is deemed safe and suitable in the production of meat, poultry, and egg products.